Christmas at the Dartmoor Inn, Merrivale

Spiced butternut squash soupServed with warm ciabatta£9ScallopsTwo half shelled scallops in a lemon and dill butter cooked on hot coals£13.50Wild creamy garlic mushroomsOn chargrilled ciabatta£11Roasted marrowboneWith a herb crust, served with toasted sourdough£12Pigs and blanketsWith honey mustard mayo and a cranberry compote£11.50Sharing baked Cornish honey brieWith honey smoked bacon, cranberry compote and toasted sourdough£23

Philip Warrens 100% grass fed, traditional breed, 28 day aged beef comes with triple cooked chips, dressed salad leaves, pickles and peppercorn sauce.

Rump8oz £29  |  10oz £34Sirloin8oz £37  |  10oz £44Ribeye8oz £39  |  10oz £46Côte de bœufRib of beef for two or more guests, not cooked past medium£99 per kilo22oz ChateaubriandFor two or more guests, not cooked past medium rare£110Chef’s blockFor two or more guests, with ribeye, rump, turkey steak, pigs in blankets, triple cooked chips, salad, peppercorn sauce and festive dips£948oz Dartmoor Inn steak burgerCheddar, honey mustard mayo, pickled cucumber, triple cooked chips and coleslaw£21Turkey breast burgerCheddar cheese, festive mayo, topped with pigs and blankets£21

Vegan burgerServed with triple cooked chips£19

Fish of the dayPrice on the day

Fresh side saladSalad leaves, pickles and cherry tomatoes£6.50Chargrilled mangetout and fine beansSeasoned with salt and pepper£6.50Chargrilled cabbageWith a garlic, lemon, dill and chilli butter£6.50ColeslawClassic crunchy slaw with red cabbage£5.50Triple cooked chipsCooked with garlic, rosemary and thyme£6.50

Blackforest brownie£9.50Crumble of the weekWith vanilla gelato£9.50Sticky toffee cheesecake£10Baileys crème brûléeWith a white chocolate shortbread biscuit£9.50CheeseboardA selection of west country cheeses, fruit, crackers and chutney, with a glass of port for £5 extra£15Baboo gelatoVanilla, chocolate, strawberry, mint choc chip, honeycomb£2.75 per scoop

Please speak to one of our staff if you have a food allergy or intolerance. We prepare our food in a kitchen that contains nuts and flour as well as other allergens. Also, our fish dishes may contain traces of small bones. However, all of our dishes are easily adaptable to any intolerance or allergy. Finally, we add a 12.5% service charge to the bill for parties of six and over.